News Headlines Innovation
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Wild taps potential for fruit and blossom combos
22-Jul-2008 - Wild is extending its use of blossoms in flavour blends for use in beverages and other products, and is working with more companies to use the likes of lavender, rose and elderberry in combination with fruit flavours.
Saturated fat solutions for bakers speared at new ADM baking facility
17-Jul-2008 - Fats and oils supplier ADM Pura steps up solutions for bakers, opening a new R&D test bakery at its production site in Purfleet, Essex to look into reformulation and novel fats.
New developments in anti-acrylamide enzymes
16-Jul-2008 - DSM is introducing application-specific versions of its Preventase enzyme; meanwhile, Novozymes is launching Acrylaway in Australia and New Zealand after having received regulatory approval.
Sifter offers quality assurance for high volume processing, claims firm
15-Jul-2008 - A new pneumatic in-line sifter provides baked good and cereal grain processors a quality assurance tool for moderate to high production volumes, claims Great Western Manufacturing.
High pressure processing kit wins IFT science award
15-Jul-2008 - High pressure processing equipment, which uses a working pressure of 87,000 psi (6116.7 Kgf/cm2) was one of three food packaging and processing systems honoured with a 2008 IFT Food Expo Innovation Award.
New wireless hand-held data logger
09-Jul-2008 - T and D Corporation, manufacturer of data loggers, launched a Wireless Core Temperature Data Logger at last week's IFT 08 Annual Meeting and Food Expo in New Orleans, United States.
Protein analyzer wins IFT food science award
07-Jul-2008 - The Sprint Rapid Protein Analyzer from CEM Corp, North Carolina, USA, has won a 2008 IFT Food Expo Innovation Award at the IFT trade food show in New Orleans.
Low energy X-ray system offers unrivalled imagery, say developers
01-Jul-2008 - New low energy X-ray technology allows for on-line inspection of defects and impurities in food packaging seals and baked goods, its developer claims.
EPA approved antimicrobial could control listeria in food plants
01-Jul-2008 - A phage-based decontaminant has been sanctioned by the Environmental Protection Agency (EPA) in the US for use as antimicrobial against Listeria monocytogenes in food processing plants, says its developers.
DHA boosts childrens' brain power, says Martek
30-Jun-2008 - Docosahexaenoic acid (DHA) intake can improve mental acuity among pre-school children, according to a Martek BioSciences-funded study.
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